Local Ipswich NewsLocal Ipswich NewsLocal Ipswich News
  • Home
  • News & Editorials
    • Community
    • Ipswich Arts
    • Local Seniors
    • Local Defence
    • Sport
    • Business
  • Ipswich Events
  • Read Online
  • Pickup Locations
  • Contact Us
Search
Reading: Club Parkview’s top lunch deals punching well above their weight
Share
Font ResizerAa
Font ResizerAa
Local Ipswich NewsLocal Ipswich News
  • News & Editorial
  • Community News
  • Local Seniors
  • Local Business
  • Ipswich Events & Arts
  • Sport
  • Local Defence
Search
  • Home
  • Read Online
  • Pickup Locations
  • Get Home Delivery
  • Home
  • News & Editorial
Copyright © 2023 Local News Group | Local Ipswich News | Ipswich Local Magazine | Logan Local Magazine
Website by Local News Group Digital
Local Ipswich News > Blog > Flavours of Ipswich > Club Parkview’s top lunch deals punching well above their weight
Flavours of Ipswich

Club Parkview’s top lunch deals punching well above their weight

Local Ipswich News
Local Ipswich News
Published: January 22, 2026
Share
COOL IDEA : The cold pie challenge is one of the novelty eating competitions.
COOL IDEA : The cold pie challenge is one of the novelty eating competitions.
SHARE

IF you’re chasing a no-nonsense, great-value lunch that doesn’t skimp on flavour or portion size, Club Parkview is quietly nailing it.

Running seven days a week from 11am to 2.30pm, the club’s lunch deals start from just $14.90 for members – and in an era where pub lunches can easily drift north of $30, that’s a serious win for locals.

The Crumbed Hoki is exactly what you want it to be: golden, crisp batter giving way to soft, flaky fish, paired with proper pub-style chips, a fresh salad and classic tartare. It’s simple, familiar and done well – the kind of meal that rarely disappoints.

For something lighter but still satisfying, the Caesar Wrap & Chips hits all the right notes. Juicy chicken, crunchy cos lettuce, bacon bits and parmesan are balanced by a creamy Caesar dressing, wrapped tight and served with hot, crispy chips.

- Advertisement -

It’s easy to see why this one’s a lunchtime favourite.

The Bangers & Mash leans hard into comfort-food territory. Plump pork sausages sit on a bed of creamy mash, topped with onion and rich gravy. It’s hearty, warming and feels like excellent value for the price – especially on a cooler day.

If you’re after a change from classic pub fare, the Teriyaki Beef Bowl is a standout. Tender beef coated in a glossy teriyaki glaze, tossed with seasonal vegetables and served over rice, it feels generous and surprisingly polished for a lunch special.

The Chicken Parmi does exactly what a good parmi should. A crisp schnitzel base, generous Napoli sauce, ham and melted cheese, served with chips, salad and your choice of sauce. No gimmicks – just a solid, reliable parmi that ticks every box.

Meat-lovers will appreciate the 200g grain-fed rump, cooked to your liking and served with chips and salad. For a lunch special, it’s impressive – well-sized, satisfying and excellent value, particularly at the members’ price.

Overall, Club Parkview’s lunch deals hit that sweet spot locals love: generous serves, familiar flavours and prices that feel fair.

It’s the kind of menu that makes you wonder why you’d eat anywhere else mid-week – and it’s easy to see why regulars keep coming back.

And the value doesn’t stop at lunch. Dinner brings its own budget-friendly heroes, with Tuesday $16 steak night and Wednesday $16 pasta night delivering comforting, filling meals that won’t stretch the wallet.

What really sets Club Parkview apart, though, is how the food experience blends into the wider atmosphere.

Around big occasions like Australia Day, the club leans fully into the fun, pairing crowd-pleasing meals with novelty eating competitions.

The verdict: Club Parkview delivers honest, affordable food backed by a lively community vibe.

Whether you’re popping in for a $14.90 lunch, locking in a midweek dinner deal, or timing your visit with one of the big event days, you’ll leave well fed – and entertained.

One place with many eating choices
Paddock to plate wrapped with country hospitality and good Vue
Country charm is always on the menu
Festive flavours back at Brothers for holiday season filled with joy
Blue Fin Fishing Club delivers the perfect catch at affordable cost
Share This Article
Facebook Email Print
Previous Article FRESH DEAL: Paul Martin’s bold vision has paid off with a landmark deal to sell camel milk to the US. Aussie camel milk cracks US market
Follow US
Copyright © 2025 Local News Group - Website by LNG Digital
Welcome Back!

Sign in to your account

Username or Email Address
Password

Lost your password?